THE BOAT    THE CREW     CUISINE     A WEEK     TECH. SPECS    PHOTO GALLERY     CONTACT / BOOKING Both of the owners love good food and are passionate cooks. For them, it is a priority that anyone spending time on the Kingfisher can enjoy good and healthy food. Although Kingfisher is often limited to local food supplies,we are able to guarantee you a menu which will often be much better then the restaurants ashore! We can basically offer you with everything you and your quests like-to-eat. This includes dietary requirements. In the Caribbean the cuisine is often simple but with a combination of fresh European import products we are able to serve your distinguished taste! An example of our Caribbean Cuisine:  Breakfast: -Fresh tropical fruit platter -Croissants -Fresh rolls -Espresso (Nespresso) -Assortment of herbal teas -Scrambled egg with bacon and tomato or eggs NY style Lunch: -Pasta pesto -Penne a la vodka -Hamburgers any style -Club sandwich -BLT sandwich (bacon, lettuce, tomato) -Fish, catch of the day Salads -Spicy tomato salad with fresh onions and cilantro -Chicken curry salad -Salade niçoise -Fresh vegetables  with herbal dip -Cesar salad with parmesan cheese, crouton and anchovy Dinner: Starters -Fresh oysters -Tom ka khai (account flavoured chicken soup) -Lobster Main Chicken curry Risotto Prawns with garlic, parsley, butter and a bit of cognac Sea bass with lemongrass Filet of tenderloin beef with béarnaise Dessert Choice of fresh fruit Assortment of cheeses Local sweets